Reprinted from Eating Disorders Review
November/December 2005 Volume 16, Number 6
©2005 Gürze Books
Among all the mental disorders, both eating disorders and substance abuse disorders are associated with the highest risk of mortality. When both disorders coexist, the stage may be set for a particularly dangerous course.
Until recently, little had been written about the effects of one condition upon the other, according to Dr. Debra L. Franko and her colleagues at the Harvard Eating Disorders Center in Boston (Int J Eat Disord 2005; 38:200).
Study design
In a prospective study, Dr. Franko and co-workers studied 136 women diagnosed with anorexia nervosa (AN) and 110 women diagnosed with bulimia nervosa (BN). The women were tested for signs of alcoholism, or alcohol use disorders (AUD) every 6 to 12 months for up to 9 years. After a brief telephone screening, individuals who met study criteria were scheduled for an in-person interview with a trained research assistant. The research assistants confirmed the present of full-syndrome eating disorders and assessed subjects for current or lifetime psychiatric disorders. Every six months thereafter, the women were assessed with the Eating Disorders with the Longitudinal Interval Follow-up Evaluation (LIFE-EAT-II); these interviews were conducted in person whenever possible. The LIFE-EAT II is a semi-structured interview that assesses eating disorders symptoms (such as binge eating, compulsive exercise, etc.), comorbid psychopathology, treatment received, and psychosocial functioning.
At each follow-up interview, the participants were also asked about how often they drank alcohol and any potential alcohol misuse since the previous interview. If a subject reported going through a period when she believed she drank too much or had a family member or others object to her drinking or was unable to stop drinking when they wanted since the last interview, she was assessed for AUD. The subject met the criteria for AUD when she reported three or more of the symptoms (see Table 1) for at least 4 weeks.
Alcoholism affected a quarter of subjects
When the study began, 42 (17%) of the women reported a history of AUD. Eleven of the women with a history of AUD before entering the study developed a new episode of AUD during the study. By 9 years of follow-up, 24 of those with no history at intake had developed AUD, resulting in a total of 66, or 27%, reporting a lifetime history of AUD. Of these 66 women, 33 had AN and 33 had BN.
Although AUD did not predict or influence recovery from symptoms of an eating disorder, a number of eating disorder symptoms did predict both the onset and recovery from an episode of AUD. Unique predictors for AUD among women with AN were depression, overconcern with body image, and vomiting. Recovery from AUD was improved by group therapy and hospitalization for women with AN and by individual therapy and exercise for women with BN.
For patients with AN and BN, hospitalization shortened the time to recovery, suggesting that intensive treatment in a hospital setting is useful. The authors also found that both inpatient teams and outpatient clinicians could effectively treat alcohol problems in this group. Problems with alcohol did not appear to impede recovery from the eating disorder.
Because the combination of alcoholism and eating disorders appears to be potentially dangerous or even deadly, patients with both disorders should be treated aggressively, according to the authors.
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